Hiển thị các bài đăng có nhãn Khao Soy. Hiển thị tất cả bài đăng
Hiển thị các bài đăng có nhãn Khao Soy. Hiển thị tất cả bài đăng

Thứ Ba, 25 tháng 8, 2015

Published tháng 8 25, 2015 by ana03 with 0 comment

Slow Living in Phrae (a.k.a. Khao Soy Heaven)

Phrae is a small town about 3-4 hours away from Chiang Mai by bus, with a reasonable cost of ฿180 for a return ticket. A while ago I joined a Dragonfly English Camp at a remote temple school there, but I decided to stay in Phrae for longer than just the two-day camp, so my partner in mischief could join me for a few days afterwards and have a countryside getaway.

The first thing I noticed was the weather, because Phrae was a different sort of Northern place - it was significantly drier and more humid than Chiang Mai, with a landscape that was quite unfamiliar to what we'd explored already. The feel of the city was much more bare than busy Chiang Mai, and felt quite simple and uncluttered. The best part about our trip was that a short drive outside the city in any direction took you straight into middle-of-nowhere Northern Thailand. Perfect!

This was the real highlight of the place; getting lost out on the open roads alongside lush rice paddies, mountainous backdrops, and long, winding highways to bigger, busier places than quaint old Phrae. As usual, everything I mention is marked on the map below, which you'll need as there is not much English to be found in this tourist-less little heaven.


Concrete Hotels & Slave-lovin' Families



Our English Camp team stayed in the Mark Four Plaza Hotel, which was, disappointingly, out of the way of the city's centre, and awkwardly positioned behind the city's only mall, Mark Four Plaza. Although the hotel lacked personality, it was comfortable enough for ฿450 a night for a twin room, which I shared with another team member. Let's just say the area wasn't great to explore by day or night, and so we spent most of our free time cooped up in our silly twin room playing cards. Oh dear. Anyway, let's move onto the important part... the food!

Our first order of business was to get our hands on some must-have Phrae food, which included Thai desserts, noodles and soups. The Deputy Director of the school took us to the traditional Vongburi House (30 baht per person to enter), which is a museum of sorts dedicated to the Vongburi family's history. I gathered these people were pretty important because they had a museum dedicated to their family and a lot of relatives still in power in the province. 


In case you didn't guess, the Deputy Director's name was Mrs Vongburi, and she explained the artefacts in the house and translated all the bits of Thai writing (they were mainly about slaves - cough - I mean, housekeepers). After the tour, she took us back downstairs to a simple outdoor cafe on the premises, which served amazing Khao Soy complete with perfect crispy noodles on top and all the authentic condiments. And if this is the first post you've stumbled onto in this blog, then let me catch you up: I'm obsessed with Khao Soy. And this one was a great introduction to Khao Soy Heaven, also known to locals as Phrae.


Our twin room at the Mark Four Plaza Hotel.
Mark Four Plaza Hotel: a little uninspiring.

Back to Basics at Bua Khao



Once the camp finished I made my way to the Bua Khao Hotel, which I had easily booked over the phone for ฿450 a night for a double room. When I arrived, I was relieved to be greeted by a friendly young lady who welcomed me upstairs and let me pick the room I wanted on the corner of the building - little did I know this view of the road below would offer me a fascinating insight into daily life in Phrae, with schoolkids squealing outside during the daytime and food carts pottering about during the evenings. The hotel itself is an old traditional Thai building which I will gladly take over a concrete hotel any day, with its walls made of delicately-carved teak wood and adorned with plenty of interesting artwork. Also, it's right in the city centre, which is perfect for exploring the place on foot, which is exactly what I had been dying to do since I had arrived.

Waking up in a cosy room at the Bua Khao Hotel.
Artwork in the bedroom.
Some of the pretty paintings hung around the hotel.



Heavenly Khao Soy at Pun Jai


Phrae is definitely tiny, and I was already confident I'd learnt the basics by that first evening. Once my other half arrived at the hotel later that evening, I tried to convince him we should go and gorge on delicious market treats, but he just passed out with the promise we would buy some more tomorrow. Unfortunately, it rained the next night, so many of the outdoor markets didn't materialise, and I never got to show him the famous Phrae desserts or soups I had been shown by Mrs. Vongburi (a warning to fellow explorers: don't rely on anything to appear again just because you saw it once!) What we did do, however, is discover that the best Khao Soy we've ever had is at a place called Pun Jai Restaurant.

Pun Jai Restaurant Phrae
The Pun Jai Restaurant sign to look out for.
The entrance to the restaurant.
Inside the restaurant.
Plates of fresh thingy-ma-bobs on every table.
These crunchy little fried chillies are excellent!
Delicious oily crushed chillies.
The busy serving table.
Phrae Thai khao soy
The finished product: lovely Phare Khao Soy, topped with fresh crispy noodles and a generous dollop of coconut cream.
Everything you need for a perfect Khao Soy.


The Beautiful Outskirts

Once we'd filled up on Khao Soy, and raved about how great it was again, we decided to make a trip outside the small town, and see what sort of adventures we could make for ourselves in totally isolated and pristine nature. We headed off to find Phae Muang Phi Forest Park, which we'd heard had interesting "mushroom rocks" and other unusual formations.
But first, I should tell you how to find a scooter in Phrae...

Since Phrae is not popular with tourists, there was almost no information available about hiring a vehicle, and we got a little frustrated and sunburnt searching on foot for a good two hours that morning. At some point we got reeled in by a very pushy songteaw driver who promised to take us to a place he knew. "A place he knew" turned out to be an ancient mechanic's repair shop, where he said we could take a scooter for a few hours for ฿300. Uh, no way, josé! This was near the bus station, so we left the songteaw (who had charged us ฿40 each for a 300 metre journey - horrible), and the shady mechanic, and walked back down the main road, Yantrakit Kosol. Ironically, we stumbled upon a bike rental shop a few metres away from where we had first got into the rip-off songteaw (these frustratingly funny things become frequent when travelling). And it was there we met a lovely young Thai student from Chiang Mai University, who had been travelling abroad for the last few years and happily chatted to us in her impeccable English. We ended up hiring a scooter from her for a reasonable ฿200 for 24 hours, and left the place relieved that we could now begin our adventure.


Phae Muang Phi Forest Park
Phae-Muang-Phi Forest Park, home to mushroom rocks and other unusual sights.
Phae Muang Phi Forest Park
The first peek of the strange rocks.

Phae Muang Phi Forest Park rocks

Lost in translation funny sign
Lost in translation.

Phae Muang Phi Forest Park
Forest Park Phrae rocks
The view from the top.


Phrae Thailand strange boxes
Odd boxes with Thai messages inside them.








That night we went out in search of a spot to have a beer and maybe even make some new Thai friends. We found a great little bar called บุหงา near the centre of town - unfortunately I have no idea what it goes by in English, or if there has ever been a need to give it an English name. It was one of the highlights of our trip, filled with interesting pop posters and dim, moody lighting. The beers were cheap, the staff were welcoming, and we enviously eyed all the delicious food being served everywhere around us. By the time we left in search of another bar, the place was completely packed inside and out, filled with pretty people who were all unbelievably friendly to us! We then moved onto the little nightlife strip near the bus station, which was also packed with happy locals, great music and ever-flowing drinks. We were actually ushered into a place by a group of young Thai's who then proceeded to buy us drinks and quiz us all about our lives in Thailand. We ended up having a fantastic time with our new friends and were pretty shocked that Phrae could offer up such a good night out!


The inside of the quirky little bar when we arrived.

The same bar packed with people by the time we left!
One of the places we visited along the strip of bars near the bus station.


Saying Goodbye



The next day we took it easy and wandered around the streets buying little Thai snacks and greeting the lovely locals. We found the lazy atmosphere of the town terribly hard to resist and started to feel the effects of slow-motion living. The hours wasted away as we wandered around and eventually sat down for a quick bite at a lovely little coffee house called Gingerbread House Gallery & Cafe, complete with its own gift shop and art gallery. This was our last highlight in Phrae before grabbing another Khao Soy back at the Vongburi House and heading home.

A huge assortment of cute knick-knacks and thingy-ma-bobs.






Super duper cool postcards.






Lovely pieces of art for sale.
The inside of the cafe.
Phrae was definitely a special place for us, and we hope that more expats in Chiang Mai will take the trip out there for a quick dip into real country living. If you've been to Phrae please share your experience with the rest of us in the comments below!
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Thứ Hai, 30 tháng 9, 2013

Published tháng 9 30, 2013 by ana03 with 0 comment

Khun Churn Vegetarian Restaurant (& Buffet)

NOTE: Khun Churn has another new location as of December 2015 (see the map below).

WARNING: This is the longest and most exhausting post I've ever made, and it's all about FOOD! So don't look if you're hungry, as I can't be held responsible for drool clogging up your keyboard. Seriously.

Now, when you have the combination of being a bit of a cheapo and a vegetarian, you might end up a Khun Churn local, as myself and my other half have become. Believe me, it's no achievement - in fact, it's rather easy to become addicted to the goodness you'll find there, from the lovely atmosphere in a dark wood building, to the impeccable service, to the fresh, interesting, delicious food and drinks, to the shockingly low bill at the end of your meal. Yes, it never ends!

And just so you know, my partner in crime is a recovering meat addict, and regularly raves about Khun Churn's mouthwatering Khao Soy (which is one of the few we know that uses meaty-like soy protein chunks) and their addictive tempura-battered crispy vegetables. Every single day, their buffet choices change, although you can always count on the regulars to be there, such as Khao Soy, Som Tam (papaya salad), and a huge table dedicated to making your own salads.

I can't recommend this place enough! You can probably tell that by this massive post, full of photos of the restaurant, the lunch buffet, and plates of food, as well as the entire menu and a map to their location. So let's get started...

Vegetarian Khao Soy
Perfect Khao Soy at Khun Churn.
Evil battered sesame pumpkin strips!


Khun Churn Breakdown:




Prices: The buffet is fantastic value at ฿179 per person, which includes salad dishes, savoury dishes, soups, desserts, and an assortment of ice teas or juices.

The rest of their dishes are reasonably priced (from ฿50 - ฿100 or so).

I managed to photograph the entire menu, so you can see for yourself exactly what everything costs.
Location: Khun Churn has yet another new location!

Nimmanheiman Road Soi 17

The Old Chiang Mai Cultural Centre, on Wualai Road

Kad Farang Shopping Plaza, Hang Dong Road. (Check out the map below for more details. The pin is quite far away from the others, on the south side of the Old City.)
Times: Open from 8 am – 10 pm.
The daily buffet is from 11 am – 2:30 pm.
What makes Khun Churn special? (I had to make a list):
- The variety. There are few buffets that offer so many delicious and creative dishes that appeal to all sorts of palates.
- The food is absolutely delicious – vibrant, fresh, comforting. I regularly crave a number of things from Khun Churn that I haven't found anywhere else.
- The service is always welcoming and attentive. It's a place we always leave big tips, even though tipping is not a common part of the culture in Thailand.
- The prices. This is probably why we feel inclined to leave big tips – the food is just too cheap for what you get!
- Finally... Khun Churn is special to me, just for being such an excellent vegetarian place. It's where I'll bring any visitor from back home, whether they are vegetarian or not, and it's a place plenty of omnivorous friends of mine have enjoyed and recommend to others. That to me is always uplifting, and it does a great job of promoting a meatless way of life. The owner is doing something fantastic, and I applaud him for it!





Shots of the (old) restaurant:

Sorry, best I could do given I don't live in Chiang Mai anymore!










The Regular Buffet Foodies:



The salad bar with the usual culprits: carrot, onion, assorted lettuce leaves, peppers, cucumber, boiled eggs and more.
Some assorted cooked and raw plain vegetables for anyone who needs more veggie goodness!
The star of the show: Khao Soy.
The Khao Soy table on another day.
Thai desserts - delicious.
The assorted iced teas and drinks which are included in the buffet

The Varying Buffet Foodies:



One of my favourites in Thailand! Ugh!
Similar to Pad See Ewe (stir-fried fat noodles with egg) but with lots of mushrooms.
"Northern Style" usually just means it's going to be interesting.
There is always a yummy variant of rice to go with the rest of your foodies.
Bamboo shoot dishes - I can go either way on those...
Vegetable Panang curry - yes!
A different Panang curry on another day. They were both delicious!
Crispy wonton stuffed with sweet potato.
Deep-fried eggplant. Things are getting dangerous now.
Deep-fried sesame carrot sticks.
On a different day: deep-fried sesame pumpkin, flanked by sweet plum sauce and tangy sour sauce.
Sukiyaki -  a vegetarian take on the famous Japanese hot-pot dish.
Crispy fried tofu corners with a herb sauce.
Deep-fried wild beetle leaf - whatever that is, it's amazing.
Yakisoba - another vegetarian version of the dish known as "Japanese Chow Mein".

Some of our Plates on Different Days:



Glorious salad! And strawberry juice (which was part of the buffet that day).

A plate full of nom.
A Khao Soy close-up.
My meal: some battered sesame carrot strips, my favourite ginger green beans, and Khao Soy to die for!
Another plate: wild beetle leaf and sesame pumpkin strips, those green beans again, and red curry with rice.
My meal on another day: Panang curry, fried rice, stir-fried oyster mushrooms, crispy wontons, and papaya salad.
A typical Thai dessert: a bowl of sweet milk kept cold with ice cubes, and bits of pumpkin and blocks of jelly.
A big, fresh mango shake. This is not part of the buffet - we just love it!

Finally! Menu Pics:

(Click to zoom)


Breakfasts.
Breakfasts and soups.
Appetizers.
More appetizers.
Salad - some of the tastiest in the city!
Oriental soups.
Thai spicy salads - always interesting!
More Thai spicy salads.
Main dishes.
More main dishes.
Agh! Too much choice!
Curries and clear soups.
More curries and clear soups.
Snacky things.
More snacky things. A few of these quickly becomes a feast though!

Never-ending post. I told you!
A bunch of traditional Thai chilli pastes and sauces done vegetarian.
Local Chiang Mai dishes.
Delicious Thai desserts, ice cream, and ice teas.
And finally, drinks. That wasn't the whole menu by the way...
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